SCORE ONE MORE POINT FOR VEGETARIANISM

New Scientist magazine reports that the Food and Drug Administration has approved spraying a cocktail of six live viruses onto pre-packaged meat as a food additive. The viruses will, hopefully, kill a type of bacteria which sometimes grows on cold meat and can cause food poisoning and death. However, the report doesn’t sound entirely convicing, claiming only that the viruses “should” be safe for humans. Sounds delicious...